3/25/2023 0 Comments Chicken restaurantsDixie Lee shares their values through the food they serve. They are the backbone of the success of Dixie Lee and they will strive to improve their services to continuously provide satisfaction in every bite a customer will make. …provide quality services to all customers whom they consider as FRIENDS and FAMILY. The proprietary cooking method they are using has been reinvented and improved over time until they found a way to eliminate grease and seal vital nutrients when cooking. ![]() ![]() During the cooking process, the chicken is tenderized, thus keeping all the natural juices and nutrition. They only use non-trans fat oil to avoid producing greasy chicken after deep frying and for a better-tasting product. They have perfected their proprietary, high-temperature frying process for all their hand-dipped fried chicken. They strictly follow the rules and regulations of using humanely raised, non-GMO chicken. …serve amazing foodto the beautiful people of Bancroft. Share a good laugh with your loved ones while digging into their signature fried chicken, sandwiches, side dishes, and more! Dixie Lee is the first restaurant you should go to if you want to treat yourself and your family to a sumptuous selection of good food after exploring the town of Bancroft. They knew then that this fun-filled town needs great food to satisfy its residents and visitors. These are the very reasons why Dixie Lee restaurant established one of the best fast-food fried chicken restaurants in Bancroft It is during this time of the year that people from all over the world come to Bancroft to experience this fun activity! The town also prides itself on being the host of the annual festival, the Rockhound Gemboree. You can bring the whole family on a clear sunny day to enjoy different outdoor activities such as rockhounding, camping, fishing, and a lot more. Bancroft is famous for its many tourist spots, unique shops, and scenic countryside. Dilip along with his staff are taking great pride in providing the most outstanding guest service. ![]() In Early 2018, Patsy O’Neill sold this historic franchise to the current owners Dilip and Pooja Patel. Since 1978, When John Struik opened one of the first fast-food restaurants in Bancroft, Dixie Lee Fried Chicken Dixie Lee, as a fast-growing QSR, is proud to have been part of this inviting community. We strive to be environmentally conscious by using cardboard boxes to serve our meals.There is so much to discover in this small yet picturesque town that sits in the York River Valley. With us, you never have to worry about quality. Our food is made fresh using premium ingredients, salads are made fresh in store daily without nitrates, food coloring or preservatives. ![]() We provide an assortment of lunch and dinner options featuring fried chicken (Regular or Cajun), Cavendish Farms naturally cut fries, and a wide variety of locally sourced Ocean Wise Alaskan Cod, seafood, salads and appetizers. The recipes are all newly developed to reflect today’s customer’s lifestyles including reduced sodium and 100% Trans fat free oils. Our chicken comes from Rossdown Farms, a family owned and operated farm located in the Fraser Valley that provides locally grown, free run chicken that is certified Humane, Halal, and RWA (Raised Without Antibiotics). Gary and Janice (owner/operators) ,were part of the original Brownie’s franchise you might remember from the late 70's and early 80's.īrownies Chicken & Seafood is proudly a Canadian company headquartered right here in BC.
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